I made elderberry tincture last year and while it lasted, it seemed to keep colds and flus at bay very well. Haven't made any yet this year and I've already had two long-lasting colds.
I'm going to start a batch this afternoon.
In a glass jar with a good lid (such as a food canning jar):
* fill 1/3 with elderberries
* fill the rest of the way with cheap vodka, minimum 80 proof
* put the lid on tight and let sit 7-10 days out of exposure to light
* strain, and squeeze as much tincture as possible out of the berries w/ cheesecloth
Take a couple tablespoons of the tincture, every 4-6 hours, at the first sign of cold or flu.
I like it in a mug of hot water with a little honey, and 1/4 teaspoon of powdered ginger stirred in to take the edge off the body aches.
You can get dried elderberries by the pound from an online herbal wholesaler; I'm not sure if I'm allowed to put their name or link here though. A pound costs less than a movie ticket and is enough for three quart-jar batches.
I'm going to start a batch this afternoon.In a glass jar with a good lid (such as a food canning jar):
* fill 1/3 with elderberries
* fill the rest of the way with cheap vodka, minimum 80 proof
* put the lid on tight and let sit 7-10 days out of exposure to light
* strain, and squeeze as much tincture as possible out of the berries w/ cheesecloth
Take a couple tablespoons of the tincture, every 4-6 hours, at the first sign of cold or flu.
I like it in a mug of hot water with a little honey, and 1/4 teaspoon of powdered ginger stirred in to take the edge off the body aches.
You can get dried elderberries by the pound from an online herbal wholesaler; I'm not sure if I'm allowed to put their name or link here though. A pound costs less than a movie ticket and is enough for three quart-jar batches.